Monday, December 5, 2011

Banana Carob Fruit Dip


- 6 bananas
- 1/4 cup raw carob powder*
- 1/4 tsp cinnamon powder
- Fruit of choice for dipping


- Blend bananas, carob powder, and cinnamon in blender or food processor until smooth
- Pour into bowl and place in center of large plate.
- Chop fruit of choice and arrange around outside of plate.

*This is where I get my raw carob powder -

Note: I think the dip would be even better if you added a few dates to it, but I happen to be out at the moment. :)